In today’s global food system, traceability — the ability to follow an animal’s life and feed history from farm to fork — is the foundation of food safety. When this chain is broken, consumers face invisible but serious risks. Meat from untraceable sources may contain antibiotic residues, hormones, pesticides, heavy metals, and other contaminants that
Causes, Consequences, and Possible Solutions In our article published last year (https://mountainhighfarms.net/en/հայկական-գյուղատնտեսության-ճգնաժամն/ ), we analyzed the crisis in Armenia’s agriculture, its causes, and proposed several practical solutions.Since then, the situation has not only failed to improve but, according to data published by the Statistical Committee, animal husbandry in Armenia has entered a phase of rapid
“It ain’t what you don’t know that gets you into trouble. It’s what you know for sure that just ain’t so. — Mark Twain Armenia’s livestock sector is at a crossroads. Since 2014, the cattle population has decreased by 26%, from 677,500 to 501,500. Simultaneously, meat imports have remained steady, filling the gap left by declining
The Opportunity for Armenia “We are the first generation to feel the impact of climate change and the last generation that can do something about it.” Barack Obama There is growing scientific consensus that regenerative agriculture can mitigate climate change and global warming. This belief is grounded in recent research demonstrating that regenerative agricultural
